STARTERS
Stuffed Portobello
Large Portobello mushroom stuffed with chorizo sausage, spinach and mixed cheeses, baked & topped with fire-roasted red pepper aioli
Tomato Mozzarella Salad
Italian-style with crisp romaine lettuce with a Balsamic Pesto dressing topped with fresh sliced mozzarella & tomatoes, with marinated sun-dried tomato & artichokes, and red onion
MAINS
Chicken Panini Sandwich
Balsamic-marinated grilled chicken with roasted red peppers, mozzarella, and arugula pressed in a Italian baguette
Vegetable Lasagna
Grilled Zucchini, squash, mushroom, roasted peppers, caramelized red onions, arugula, 3-cheese blend, baked with a oven-roasted tomato marinara sauce, with toasted bread.
Grilled Creole Chicken
Grilled Chicken tossed with andouille sausage, mixed mushrooms, diced tomato & scallion in a creole cream sauce with mashed potatoes
Shrimp Linguini
Tender shrimp tossed with broccoli florets & oven-roasted tomato over linguini in a delicious roasted garlic cream sauce
Blissful Endings
Especial Café
Cinnamon Mocha with whipped cream
White Chocolate & Raspberry Bread Pudding
Homemade warm Bread pudding with white chocolate & Crème Anglaise sauce
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