I know what you're thinking...how could the menu get any better?
Well it will. We have the inventory to plate a few of our new dishes and they're already a hit!
Here's a small preview of what we're introducing the new menu with...
Mongolian Pork Tenderlion
Sliced pork tenderlion served medium with a tangy Asian brown sauce with authentic-style rice.
Mandarin Shrimp
Our delicious variation with tender shrimp, snow peas, mandarin oranges in an orange-ginger-oyster sauce over white rice.
Cajun Catfish
Seared Louisiana style served with a vegetarian-style dirty rice with sweet jalapeno cornbread.
Autumn Harvest Bomba
Our seasonal variation with delicious pumpkin sorbetto inside a white chocolate shell.
Our seasonal variation with delicious pumpkin sorbetto inside a white chocolate shell.
On a side note, there's only 4 kegs of Saranac Pumpkin Ale available for THE REST OF THE SEASON and we happen to have two of them being delivered on Wednesday. The beer is so good, we've been through three kegs ourselves in less than two weeks. I highly recommend you stop by and have one before they're gone till next year.
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